Old Hickory Steakhouse at Gaylord Texan Presents "Joy of Rombauer" Winemaker Dinner

Grapevine, Texas—( April 7, 2009 ) On Thursday, April 23rd, 2009, Old Hickory Steakhouse at Gaylord Texan Hotel will host an evening with KR Rombauer of the acclaimed Rombauer Vineyards.

A reception and five-course seated dinner prepared by Old Hickory's Executive Chef, Joanne Bondy, will be hosted in the restaurant's elegant Bacchus Room. A reception will begin at 6:30 p.m., followed by dinner at 7:00 p.m. The cost for the event is $135 per person including tax, gratuity and valet parking. Seating is limited. Before or after dinner, guests can enjoy the intimate setting of the resort's Old Hickory Wine Bar.

For more information or to make reservations, please call (817) 205-8393 or visit www.gaylordtexan.com.

 

First course:
Rombauer Vineyards Chardonnay 2007
Crab Cakes with Sauce Louis
Tomato and Goat Cheese Tart
Smoked Salmon Canapés

 

Second course:
Rombauer Vineyards Merlot 2004
Beef Daube
Spring Mushroom Ragout
Swiss Chard and Garlic

 

Third course:
Rombauer Vineyards Zinfandel 2007
Poached Pears, Roquefort Cheese and Texas Pecans
Mache Salad, Fresh Herb Vinaigrette

 

Fourth course:
Rombauer Vineyards Diamond Selection
Cabernet Sauvignon
Rosemary Roasted Lamb Chop
Curry and Tomato Jus
Cocoa Roasted Carrots
Cheese Grits

 

Fifth course:
Rombauer Vineyards "Joy"
Late Harvest Chardonnay 2005
Lemon Meringue Pound Cake with Pecan Lace Cookie

 

Contact: Martha Neibling, PR Director Gaylord Texan, (817) 778-1145 or mneibling@gaylordhotels.com