Old Hickory Steakhouse
The finest Harris Ranch Choice Beef, unique artisanal cheese course, signature cocktails and impeccable service await guests at our signature restaurant. (Serving dinner. Reservations recommended.)

The finest Harris Ranch Choice Beef, unique artisanal cheese course, signature cocktails and impeccable service await guests at our signature restaurant. (Serving dinner. Reservations recommended.)
Enjoy the warm, rich atmosphere of our Texas vineyard-inspired wine cellar, where you'll find an extensive list of wines to choose from.
The finest Harris Ranch Choice Beef, unique artisanal cheese course, signature cocktails and impeccable service await guests at our signature restaurant. (Serving dinner. Reservations recommended.)
Steakhouse Restaurant in the Dallas - Ft Worth Area
For elegant nights out, simply follow the winding staircase down to the old-world charm of Old Hickory Steakhouse, the signature, stylish and contemporary restaurant found at each Gaylord Hotel.
Executive chef Joanne Bondy uses only the highest quality Harris Ranch Choice Beef and fresh seafood in preparing a truly memorable dining experience.
Old Hickory Steakhouse offers a seductive selection of artisanal cheeses and tempting tableside desserts. Be sure to make time and visit the warm, rich atmosphere of our Texas vineyard-inspired wine cellar, where you'll find an extensive list of wines to choose from.
The upstairs wine bar and veranda also feature a unique Enomatic wine system, offering wine lovers an opportunity to sample up to 48 high-end wines from around the world that wouldn't otherwise be available in one-, two- and three-ounce pours.
Hours: Open nightly for dinner, 4:30pm-10pm
Attire: Business casual
Reservations: Highly recommended, (817) 778-2215. Please call (817) 778-2280 after 5pm. Reserve Now.
Menu: Dinner | Dessert |
Pio Cesare Winemaker Progressive Dinner
May 31, 2012
Reception at 6:30 p.m.; Dinner at 7:00 p.m.
Enjoy two of our award-winning restaurants in one night with Gaylord Texan’s Wine and Food Society Pio Cesare Winemaker Progressive Dinner with special guest speaker, Pio Boffa! Begin your unique dining experience at Zeppole Coastal Italian restaurant with a mouth-watering Tuna Tartare, San Daniele Prosciutto Wrapped Melon followed by Scallops Florentine with Gorgonzola Polenta and much more! Journey to Old Hickory Steakhouse to savor Executive Chef, Joanne Bondy’ flavorful courses featuring roasted veal loin, hearty chicken soup with ricotta cheese raviolis and finish the evening under the stars with dessert on Old Hickory’s Patio!
Price: $150 for non-members. To make reservations, please call (817) 778-2000 or make reservations online.
Society Members: Please call 817-778-1540 to make reservations and to receive your discount.
Click here to learn more about Wine and Food Society membership.
For dining reservations for groups of 16 or more, or for information on private parties, call 817-778-2210 or email txrestaurantsales@gaylordhotels.com. Get more information on the Texan Wine and Food Society.
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